
Pleasantly sweet and sour
The White Giusti condiment is obtained from a soft pressing of Trebbiano grapes, from which a particularly sweet juice is obtained. This is then combined with high quality white wine vinegars and aged in French oak and ash wooden barrels. This process keeps all the fruity and floral aromas of the grapes, creating a very pleasant condiment, thanks to the contrast of its low acidity and the notes of sweet, yellow fruits and dried citrus. Fresh and balanced, it is extremely versatile and easy to use.
Ingredients: Concentrated must of Trebbiano grapes and white wine vinegar
Ageing: French oak and ash wooden barrels
Serving Suggestions: cooked and raw vegetables, salads, fish and fruit salad
Condiments
The antique know-how in Balsamic Vinegar of Modena making and a great attention to the selection of raw materials are the base for research and development of new condiments such as Agrodolce Bianco, apple vinegars and flavored condiments. Perfectly in line with the Giusti style, each product is distinguished by the unmistakable Giusti sweet-and-sour taste.
Go to collection-
3 Gold Medals
100ml - ChampagnottinaA dense, sweet and versatile Condiment with Balsamic Vinegar of Modena obtained from sundried grapes.
-
Apple Cider Vinegar Condiment
250mlDelicate, harmonic and with fruity and vanilla notes, it is ideal for any preparation.
-
5 Gold Medals
100ml - ChampagnottinaA Condiment with Balsamic Vinegar of Modena of great depth and body, and an unmistakable rich bouquet of aromas.
-
Organic Unfiltered Apple Cider Vinegar with the “Mother”, Honey and Ginger
250mlSweet and pleasantly acidic, a healthy unfiltered product made exclusively with organic ingredients.