Special and versatile condiment
The Glaze with Balsamic Vinegar of Modena is creamy and delicate, rich of woody and spicy notes from Giusti balsamic vinegar. To be added directly or used for glazing.
Serving Suggestions: fresh and mature cheeses, omelettes, meats, soups and fruit salad
The classic and flavored glazes extend the olfactory panorama of Balsamic Vinegar of Modena. The reduction of Balsamic Vinegar of Modena, additional cooked grape must and corn starch is the base for a range of versatile condiments. Thanks to its practicality of use and its balance between the moderate acidity and the unmistakable sweetness of the cooked must, it facilitates garnishing, the completion and the creation of great flavor contrasts in any dish, from entrée through to desserts. A broad range of flavors, from the freshness and delicacy of seasonal fruits through to the predominant and unique fragrance of truffle and porcini mushroom.Go to collection
3 Gold Medals250ml - Champagnotta
A dense, sweet and versatile Balsamic Vinegar of Modena obtained from sundried grapes.
Organic Sweet & Sour Condiment with Cranberry250ml
Fresh, delicate and healthy, made exclusively with organic raw materials.
Organic Unfiltered Apple Cider Vinegar with The “Mother”250ml
Delicate and pleasantly acidic, a healthy unfiltered product made exclusively with organic Italian apples.
Balsamic Vinegar with Raspberry100ml
A thick condiment, where the pleasant sweetness of raspberry is balanced by the complex flavors of high-quality balsamic vinegar.