Balsamic Vinegar with Truffle Champagnottina 100ml

Condiments Balsamic Vinegar with Truffle

100ML

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Balsamic Vinegar with Truffle

Balsamic Vinegar with Truffle

Born from the encounter of the Balsamic Vinegar Giusti 3 Gold Medals and truffles, this dense condiment is mellow, intense and persistent. The dehydrated black truffle is matured together with the balsamic vinegar in wooden casks, infusing a complete balance of flavors.

Ingredients: cooked grape must, wine vinegar and dehydrated truffle

Aging: In ancient oak barrels

Serving suggestions: beef tartare, omelettes, fresh egg pasta and a creamy risotto

Condiments

The antique know-how in balsamic vinegar making and a great attention to the selection of raw materials are the base for research and development of new balsamic based condiments such as Agrodolce Bianco, apple vinegars and flavored balsamic vinegars. Perfectly in line with the Giusti style, each product is distinguished by the unmistakable Giusti sweet-and-sour taste.

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